• healthy snacks for kids Archive

    A friend who was recently traveling with her kids wondered what snacks she could pack that would keep them full without having to resort to her usual stash of Goldfish and apple sauce cups. If you’ve bagged one too many cheddar bunnies and cheese strings in your day, it’s time to check out a new kid-friendly treat that’s as fun to say as it is to eat. Squoosh is a line of organic pureed fruit and veggies in a portable pouch. The all-natural snacks are the brainchild of a fellow mom who wanted to offer her kids nutritious snacks while on the go, but did not want to sacrifice taste for the sake of convenience. Each of the four fruity combinations — BeetBerry, OrangeBango, SquabbleBerry [&hellip

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    How many Cheerios and Goldfish do you think your toddler has consumed? One look at the backseat of your minivan, and you can answer with certainty: A LOT! You may not realize it, but even little kids get tired of eating the same snack foods over and over (in fact, multiple mini boxes of raisins have been blamed on many a meltdown…we kid you not). If you’ve been noticing that your little one has turning up her adorable nose at her favorite snack food, it’s time to break out of that rut and try something new–and nutritious. We’re finding ourselves going ga-ga over Little Duck Organics’ Tiny Fruits. This assortment of 100-percent organic dried fruits are especially tasty, not to mention healthy. There’s no sugar [&hellip

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    As I empty out the remnants of snack foods from last week’s winter break, my bag tells the tale of our between-meals diet. Mini boxes of raisins, discarded cracker wrappings and crushed Goldfish dot the interior like a modern day version of abstract art. (While I strive to make mostly healthy choices for my family, I’d be lying if I didn’t admit to a stray gummy bear squashed in there.) Because we spent our February break in and out of the airport, portable was the name of the game and let’s just say that after three days of Triscuits, my girls craved a little something different. Since we’ve returned home, I’ve had the good fortune to come across two snack-worthy treats for traveling diners–especially those [&hellip

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